Fruit Cocktail Cake
June 30, 2001 Helen B. - Baking Tester
About
This very simple cake with just six ingredients contains fruit and healthy whole wheat or spelt flour. Kids would enjoy helping to bake this cake and it would be a great way to teach them about whole grain flours. Yield: 1 cake. This recipe could also be made as cupcakes!
Ingredients
| Fruit cocktail, unsweetened, in juice | 1 can (14 oz) | |
| Egg | 1 ea | |
| Honey | 1/2 cup | |
| Whole wheat or spelt flour | 1 cup | |
| Baking soda | 1 tsp | |
| Salt | 1/4 tsp |
Directions
- Drain juice from fruit cocktail and and mix it with egg and honey.
- Combine dry ingredients; add juice mixture.
- Fold in fruit.
- Bake in prepared pan at 350 F until done.
Nalaphotos photo / Shutterstock.co,
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